Hi friends! I think I’ve found my new favourite “fancy” dessert recipe! While searching Pinterest for some Mother’s Day dessert inspiration, I found this recipe for Italian Pear Almond Cake on the blog Seasons & Suppers… and it completely blew me (and my mom) away! With the delicate sweetness of pears and the distinctive flavour of almonds, this cake looks and tastes absolutely delightful! It’s hard to believe that such an easy recipe can yield such a beautiful finished product! Sometimes simple is best! Also, as far as desserts go, this cake is on the healthier side, which is a nice bonus! I followed the original recipe to a T, so I’ll just send you straight to the original link for more details!
If you’ve followed some of my other procrasti-baking adventures, you’ve probably noticed that I’m a big fan of baking with pears! (Almost as much as I enjoy baking with lemons!) If you like pears too, check out my Baked Pears with Cinnamon, Honey and Walnuts and my Pear Tart! 😉
Do you have any favourite pear recipes? If so, I’d love to read about them in the comments below!
Today was a busy day, so just like this cake, this blog post will be short and sweet! Heheheh.
Thanks for stopping by! Stay tuned for more productive procrastination!